How to cook frozen crepes?
- thefoodfamily
- Feb 28
- 1 min read
Updated: Mar 4
Preparation Time - 1 Minute
Cooking Time - 7 Minutes
This instruction shows you how to cook frozen crepes in the fastest and easiest way. Great for quickly preparing a complete breakfast, lunch or dinner. This product is easy to prepare, in short - just fry it.
Cooking time depends on the heating speed of the cooker. For example, on a powerful induction cooker it will take about 5 minute; on a gas stove this may take 10 minutes or more. On average - 7 minutes.
Typically, one serving requires 3 crepes.
Step 1 - Preparation
Add butter or vegetable oil to preheated frying pan.
Step 2 - Cooking
Fry from frozen over low heat (power 3/10) until golden brown on both sides.
During cooking turn the product over several times and cover the frying pan with a lid.
The pancakes are very delicate, be careful when turning them over.
Step 3
Remove the finished product from the pan and season to taste (sour cream, your favourite sauce).
Enjoy!
